Barnyard Millet

Unpolished barnyard millet (samak rice / sanwa / vrat ka chawal) — gluten-free, quick-cooking, and the millet most Indian kitchens already keep for fasting days.

• Vrat friendly — the traditional samak rice for upvas and fasting meals.
• High fibre — light on the stomach, filling on the plate.
• Quick to cook — good for upma, idli, dosa batter, khichdi and kheer.
• Store airtight in a cool, dry place.

Packed in Ghansoli, Navi Mumbai. Same-day delivery across Navi Mumbai.